Toppa Truck
Toppas Foodservice & Paper Supply - logo
Toppa Truck

Business Hours

Monday - Friday: 7 a.m. - 4 p.m..
Saturday: 7 a.m. - noon
Sunday: Closed

Cutoff for next-day delivery will now be 3:00 PM.
Cutoff on Sunday for Monday delivery is noon.
Saturday local deliveries for orders received by 3 p.m. Friday
NO Sunday deliveries.

Golbon Canned Fruits

Toppa’s Foodservice & Paper Supply is a full line distributor of hospitality industry products serving the entire State of Rhode Island and Southeastern Massachusetts. Founded in 1966 by brothers Paul & Terry Toppa, their vision has grown into the 21st century under the direction of Paul’s son, Steve Toppa. Originally founded as a Paper/Janitorial supply distributor serving only Newport County, Toppa’s offerings now include a full line of Frozen Foods, Dairy Items, Dry Groceries, Chemical Supplies, Restaurant Equipment(smallwares), as well as the original Paper/Janitorial supply items. Our knowledgeable sales staff is trained from day one, that our customer is our most valuable asset, that attention to detail and timely communication with our customers is what makes us different from the “Big Boy” distributors.

Whats with the Pineapple?......

Symbol of Hospitality PineappleTrading from the Caribbean and the South Seas has always been a key part of Newport history and the pineapple, displayed throughout the city, has been a symbol of hospitality in Newport since the colonial era. Sea captains returning home after months at sea would bring exotic fruits back from the Caribbean. A pineapple would be placed in front of the captain’s home to signal his return and to welcome friends in to share his good fortune.

Newport has long enjoyed the reputation of being a beautiful seaside community and resort. In addition to being dubbed “America’s First Resort”.

What is Golbon?......

160 Members, Nationwide

GolbonLogoFormed in 1963, Golbon has since emerged as a full service, broadline purchasing and marketing group for independent food service distributors. Golbon has addressed the needs of the independent foodservice distributor with an array of programs and services.

“Golbon Quality” has been an industry benchmark since 1963. Often times Golbon label standards are higher than U.S.D.A. grading standards. The Golbon brand is recognized throughout the industry for quality, consistency, and competitively priced products.

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Hours of Operation
Monday - Friday 7:00 a.m. - 4:00 p.m.
Saturday 7-noon - Closed Sundays

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